Dark rich cocoa powder adds an irresistible chocolate dimension to the rich, spiced flavours of this panforte cake.

A chocolate variation of the traditional Siena Christmas dolce
Handmade by a family bakery in Siena Province
With local honey, cacao, rich spices and candied fruit peels
No palm oil in the edible wafer

Seggiano Chocolate Panforte 100g

£5.99

Quantity

ALMONDS 30%, sugar, candied melon 16,5% (melon peel, glucose and fructose syrup, sugar, acidity regulator: citric acid), candied citrus (citrus peel, glucose and fructose syrup, sugar, acidity regulator: citric acid), WHEAT flour, honey, cocoa powder 1,1%, spices (cinnamon, nutmeg, cloves, mace, coriander), starch paper (potato starch, sunflower oil).

Prepared in an environment where eggs, soya, milk and nuts are handled.

Store in a cool, dry place. Once opened reseal to maintain freshness.

Seggiano Chocolate Panforte 100g

Ingredients

Nutritional Information