Purely Plantain Chips are kettle cooked, using only locally sourced plantain, grown in the rich dark soils of Ecuador.
Just 4 Ingredients
Perfect to share with friends or to fuel an active lifestyle, made with natural ingredients. Purely Plantain Chips capture the taste of Latin America and the unspoilt islands of the Pacific Ocean. A savoury relative of the banana family, our plantain chips are vegan, gluten-free and contain no palm oil. So, banish boring and enjoy an exciting, delicious snack. No preservatives, no additives - just purely, plantain chips.
Sunbaked Plantain Snack, Low in Sugar, High in Fibre & Potassium, Gluten free, Dairy free & kosher, No palm oil, Vegan friendly
Country of Origin
Ecuador
Suitable for vegetariansSuitable for vegetarians
Purely Plantain Chips Nice & Spicy 75g
Plantains (81%), Sunflower Oil (14%), Natural Flavouring Substances (3%), Sea Salt (2%)
Typical Values Per 100g Per 28g
Energy 2250kJ* 618kJ*
540kcal* 148kcal*
Fat 30g (46%)* 8g (12%)*
of which saturates 3g (15%)* 1g (5%)*
Carbohydrate 63g (21%)* 18g (6%)*
of which sugars 1g* 0g*
Fibre 7g* 2g*
Protein 1g* <1g*
Salt 0.22g (4%)* 0.06g (1%)*
Potassium 755mg (38%)* 212mg (10%)*
One serving is 28g
This pack contains approx. 2.5 servings
*Reference intake of an average adult (8400kJ/2000kcal)