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Our vegan interpretation of the Korean classic with intense notes of ginger and garlic makes many taste buds beat faster.

100% organic vegetables, completely without additives and unpasteurized, but full of living cultures that are good for your intestines - happy gut, happy you!

Goes great as a side dish with rice or as a topping for burgers and sandwiches and even offers interesting variety on the snack plate.

with active cultures
naturally fermented
without additives and sugar
aromatic & balanced
based on Chinese cabbage

Completeorganics Kimchi Mild Organic 230g

  • Chinese cabbage* (78%), carrots*, sea salt, ginger*, paprika flakes*, garlic*, chili*
    *from certified organic farming


    Guaranteed gluten-free



  • Typical Values    per 100g
    Energy    28kcal
    Fat    0.1g
    of which saturates    <0.1g
    Carbohydrates    5.6g
    of which sugars    <0.1g
    Protein    1.1g
    Salt    2.56g

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